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Grills by Brand

Holland Grill Recipes

Are you the proud owner of a Holland Grill and ready to cook up some mouthwatering, out of this world taste sensations? Holland grills have plenty of recipes to fit the menu.

The Holland Grill’s unique no-flare grilling system allows you to cook up the most flavorful dishes. And the drip pan that sits between flame and food puts the sizzle back into your food.

Holland Grill Recipes for Meat

Have you ever thought about barbecuing pot roast or meatloaf? With your Holland Grill, you can cook these and other traditional beef Holland Grill Recipesdishes, including ribs, steaks, and brisket. From BBQ to tenderloin, from roast to chops, these simple cooking instructions will set your mouth to watering for pork. Chicken, turkey, Cornish hens, quail—they can all be barbecued on the Holland Grill.

Holland Grill Recipes for Seafood

Grilling seafood is the tried and true method for cooking up fish, lobster, and shrimp. These easy to follow instructions guide you through the tricky task of cooking flaky, tasty seafood. And you won’t stink up the house.

Holland Grill Recipes for Vegetables

If it grows in your garden, you can cook it with the Holland Grill. No one will turn away from these tasty menu items, and your kids may even ask for more.

The Extras

Recipes for Sauces and Rubs

Though the Holland Grill gives your food great flavor by itself, some may want to try new combinations for rubs and sauces to spice up the menu.

Recipes for Breads and Desserts

Homemade bread and fruit pies of every variety never tasted so good as when cooked on the grill. Turn your barbecue into a bake-off.

Holland Grill Recipes for Breakfast

Rise and shine to try grilling for breakfast. With sausage, eggs, and biscuits hot off the grill, you won’t start the day hungry.

Finding the Best Recipes for Holland Grills

Check out our site for more great recipes. Each recipe comes with a list of ingredients and instructions as well as the Holland Grill accessories needed to make the perfect dish. Print individual recipes and cooking time charts, or get the book and try them all.Watch a cooking demonstration of your favorite recipes online or in person and learn the skills for making your next cookout a hit. Impress the neighbors with award-winning recipes, made on your Holland Grill.

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Categories
Grill Accessories

BBQ Accessories

Ah, the hot days of summer! Swimming, boating, camping, and of course grilling! But do you have the right BBQ accessories to make your bbq grilling experience a sensational success?

Having the right tools makes any job easier and more enjoyable. Barbecuing is no different. You need more than charcoal and a lighter to cook up some mouthwatering meals.

BBQ Accessories: Charcoal Starters

To do the job right, get the right tools!

A charcoal chimney allows you to burn the charcoal from the bottom up for a more even heating; charcoal goes on top and newspaper goes underneath. You want to look for durability and safe handling options as well as rust-resistant materials.

An electric charcoal starter allows you to ignite the charcoal without the use of lighter fluid; however, you do need a source of electricity. Again, look for rust-resistant materials and safety features.

A grill igniter is most often found in gas grills, but a grill igniter kit can be purchased as well; it consists of a gas collector box, ceramic electrode, wire, and an igniter push button.

BBQ Accessories: Grilling Tools

Grill Wear: Every good barbeque master should have a bbq apron, bbq gloves and mitts; of course, the most popular apron is “The Grill Sergeant.” Be sure your gloves and mitts are flame resistant.

Grilling Utensils: A good set of BBQ tools should include a bbq brush for lathering on the sauces, a bbq fork, and a bbq spatula for flipping as well as grilling tongs, a meat thermometer, and skewers for the ever-popular shish kabobs.

Flavor Enhancing: Bisquettes, grill toppers, grilling planks, hickory wood chips, mesquite wood chips, and smoker chips enhance the flavor of your meat and vegetables without loading on the spices.

Accessories for the Grill:
The serious barbecue chef may want to add BBQ lights, drip pans, flavorizer bars, grill baskets, grill carts, grill covers, grill racks, grill rotisseries, grill stands and carts, grill grates, a jalepeno rack, a rib rack, and a propane gas gauge meter to his list of necessary BBQ accessories.

Grill Maintenance: When the grilling is done, the cleanup is begun. A grill brush and grill wipes get the job done quickly and cleanly so that the next time you are ready to fire up the grill, it is all ready to go. Keeping the grill clean will also prolong the life of your grill.

BBQ Accessories: Grilling Supplies

So get your charcoal, fire starters, and propane. Turn up the heat and cook up the meat. With the right BBQ accessories, you will be cooking up tasty tidbits in no time.

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Categories
Grill Types

BBQ Tips

Need BBQ tips? It seems like every cookout is the same old burgers and dogs. Check out these great tips BBQ Tips.

The BBQ menu can include so much more than the usual lame burgers and dogs. Would you like to fire up your gathering with some mouthwatering morsels? The grilling tips below will surely spark up your taste buds.

We live in a society that encourages us to “think outside the box.” So go ahead and check out some of these grilling tips to make your next grilling experience all the rage.BBQ Tips

BBQ Tips: Simple methods

  • How to Grill Asparagus. Grilling asparagus not only enhances the flavor but also preserves its nutritional value. Learn this bbq tip now.
  • How to Grill Baby Back Ribs. Whether you are using charcoal or gas, the key to mouthwatering ribs is to keep water between the flames and the meat.
  • How to Grill Brisket. The secret to good brisket is a good cut of meat, and cooking the meat slowly is key.
  • How to Grill Chicken. Chicken is tricky, but slow and easy wins the day.
  • How to Grill Chicken Wings. Chicken wings are a party favorite. Cooking slowly on both sides and applying sauces after they are done will ensure flavorful and moist wings. This isn’t the only bbq tip we’ve got!
  • How to Grill Corn on the Cob. Butter, season, and wrap in foil for great corn on the cob.
  • How to Grill Fish. The secret to great grilled fish is to seal in the juices by searing.
  • How to Grill Hamburgers. Cooking over a medium heat will allow the meat to cook through without burning.
  • How to Grill Hot Dogs. Hot dogs are the easiest and fastest thing to grill; the key is to turn them several times.

Learn more bbq tips here…

  • How to Grill Lamb. Though more expensive, lamb chops are easy to cook on the grill.
  • How to Grill Lobster. Impress your friends and family with grilled lobster—yes, the whole lobster; it’s not as hard as it seems.
  • How to Grill Oysters. The best way to grill oysters is to make sure they are alive to start and then keep them on their curved halves to keep the juices in.
  • How to Grill Pork Chops. The key to great chops is a 6-hour marinade before cooking.
  • How to Grill Potatoes. Potatoes are the most versatile and the most forgiving for grilling.
  • How to Grill Ribs. To avoid drying, cook ribs at a medium temperature over indirect heat.
  • How to Grill Sausages. Grill up perfect sausages on a low flame for a longer period of time.
  • How to Grill Shrimp. Shrimp kabobs make any occasion festive; just don’t burn up the skewers.
  • How to Grill Steak. For out of this world steaks, grill them from room temperature and don’t handle them too much.
  • How to Grill Turkey. Though a little more complicated, a grilled turkey will make your festive occasions even more festive.

BBQ Tips Conclusion

Whether it’s shrimp or steak, potatoes or oysters, click above to check out our great BBQ Tips and grilling tips and impress your guests!

Read more for great tips!

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