Archive for the ‘Grills by Brand’ Category

Bubba Keg Grills

Bubba Keg grills have a unique shape that catches the eye. Maybe you have seen one such grill and wondered if its odd shape is anything more than just a cosmetic novelty. Bubba Keg grills

The shape of the grill is for more than just looks. The shape takes advantage of the unique properties of charcoal to maximize the heat and flavor they produce.

Bubba Keg Grills: Unique Shape, Unique Flavor

Bubba Keg’s grill lineup uses the unique benefits of the kamado grill style to maximize heat distribution and minimize moisture loss in the food. Kamado cookers have been used for centuries in Asia because of their cooking advantages. The shape of the grill creates a natural draft from the bottom of the grill (or “keg”) to the top. This shape draws heat from the flames to the grilling area evenly, which makes the cooking surface heat evenly and helps the fuel to burn evenly. Unlike most kamado grills, however, the Bubba Keg is made of enamel coated steel rather than the traditional clay or ceramic. Because of its steel construction, the Bubba Keg is more mobile than other kamados. The differences between ceramic construction and steel construction are not all advantages, however. Visit our Bubba Keg grill reviews section to see what the consumers say.

Benefits of Stable Heat and Fuel Efficiency

One of the advantages of the kamado shape is its fuel efficiency. Bubba Keg took the kamado’s fuel efficiency to the next level by sandwiching a layer of oven insulation inside the enamel-coated steel grill body. The result is a grill that can be an 800 degree inferno on the inside with very little heat loss on the outside. As a result, a very small amount of charcoal goes a long way in the Bubba Keg. When you are done grilling, just shut all of the air supply doors to snuff out the flame. The grill will be ready to light next time you open the lid.

Bubba Keg Grills: Ready To Go Wherever You Are

Because of its steel construction, a Bubba Keg grill is very portable. Traditional clay or ceramic kamados are easily cracked, especially during transportation. Even a small, sustained vibration if placed properly can break a ceramic cooker in half. This is not a problem with the Bubba Keg. The steel grill is designed with portability in mind and can be hooked up to a trailer hitch for easy transportation to a party or for tailgating.

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Brinkmann Grill Reviews

Brinkmann offers a wide range of consumer level grills that are readily available at many big-box brick and mortar retailers. With such wide use, there are a number of reviews to take into consideration.

Brinkmann Grill Reviews: Overview

Overall, for a company that offers a wide range of budget level grills, Brinkmann achieves a predictable level of quality and consumer satisfaction. There are a few patterns that emerge when examining many of their most popular models. One of the most common strengths of the grills is their full range of features. Brinkmann does an excellent job of offering the latest features at entry level prices. Unfortunately, in most cases, the entry level price is indicative of an entry level grill. Lack of durability and low build quality are common complaints.Brinkmann Grill Reviews

Types of Brinkmann Grills

The major grill types are listed here with their most common pros and cons. They have been separated and broken down here because of the differences in complexity and fuel type.
Charcoal grill reviews: The most common praise for the charcoal grills is their cost effectiveness. The grills are at an ideal price point for the casual outdoor cook. In addition to the low price, Brinkmann makes sure that their charcoal grills have plenty of cooking area. Common remarks by reviewers point out the simplicity of the grill’s design, as well as its easy portability and unassuming profile. The overwhelming negative feedback, however, is related to the durability of the grill. Thin metal, flimsy construction, and a finish that easily chips off are the most common complaints.
Gas grill reviews: Brinkmann gas grills have always had a great look in the store. Their modern design and bright colors catch the eye and look very appealing on the patio. One thing that can be said for the grills is that they offer plenty of cooking space. Brinkmann has become very good at maximizing effective grill space. Enhanced features, such as a side burner, secondary grill rack, and optional rotisserie attachments give the grill versatility and allow the outdoor cook to enjoy the latest grill features. However, as with the charcoal grills, Brinkmann gas grills suffer from the same cheap build quality. A common complaint is that the frame will get off center and the doors will not close properly. The grills are also notorious for uneven heating because their burners are made of cheap materials and do not distribute heat very well.

Brinkmann Grill Reviews: Conclusion

At the end of the day, it is undeniable that Brinkmann has gained a place for itself as one of the largest grill manufacturers in the country. While their grills may not be of the highest quality, they are useable and cost effective. For the occasional outdoor cook, a Brinkmann grill will likely suffice for use a few times per season. Over time, it will likely begin to degrade in appearance, but it will still work. For the outdoor chef who envisions using the grill regularly and entertaining at cookouts, most Brinkmann grill reviews agree that the grill is not ideal for such use.

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Brinkmann Grills

The Brinkmann corporation is a company that has established a strong presence in the outdoor grilling world. With over 30 years of company history, they have a strong track record of providing quality products and services to the American household.

Brinkmann Grills Focus on the Grilling Experience

Brinkmann’s grill designs have many accessories and convenience features to make the grilling experience as positive as possible. Many outdoor chefs know the great benefits of having plenty of work space on either side of the grill. Brinkmann grills have plenty of preparation space right next to the grill. In addition to the space, Brinkmanns feature racks and hooks for all of the grilling tools that may be needed during the grilling process. Brinkmann anticipates what the outdoor chef needs to pull off the perfect cookout, and has included all of the right features in their grills.

Types of Brinkmann Grills

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Brinkmann offers a variety of grill types to accommodate every outdoor chef. Whatever fuel or cooking style you prefer, Brinkmann has a grill that will fit.

Brinkmann Grills

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Charcoal grills: Brinkmann’s charcoal grills are primarily designed to use charcoal briquettes. Their heavy grade metal construction is the industry standard for durability and heat distribution.

Charcoal Smokers: Brinkmann offers several drum style smokers at an affordable price point for the average outdoor chef. Drum smokers impart their signature smoky flavor by keeping the fire in a separate compartment. Because the flame is removed from the meat compartment, a lower temperature is easier to maintain. These low, stable temperatures are best for ribs and pork shoulder, along with many other meat cuts.

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Perhaps Brinkmann is most well known for their free standing gas grills. Indeed, these grills are the ones most readily available to the consumer at many large retailers. It could be said that Brinkmann gas grills are the industry standard, balancing quality and cost effectiveness.

Final Analysis

Brinkmann is a large outdoor product company that has built a name for itself as a mass producer of standard quality grills. They

Brinkmann Grillsare the primary brand offered at many big box retailers and as a result, their presence is known on many American patios. Perhaps a significant part of their ubiquity is due to their accessibility and cost effectiveness as “Gifts for Dad.” For the average home cook, a Brinkmann grill may be all that is necessary for the occasional burger or hot dog.

In the area of quality and longevity, however, Brinkmann grills have a somewhat lackluster appeal. The serious outdoor chef may soon realize that a higher quality grill has the heat distribution and weight that he needs.

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Big Green Egg Charcoal Grills: One Grill to Rule them All

Big Green Egg charcoal grills, often known as BGEs, combine the best aspects of a charcoal grill and a smoker. Find out why it’s the best!

It’s unique shape uses modern ceramic and ancient design to provide optimal airflow for temperature regulation and moisture retention. Anyone who has ever used a BGE will testify to it’s unique quality and one of a kind taste.  Big Green Egg charcoal grills

Big Green Egg charcoal grills: Space age materials for backyard cooking

BGE uses a high temperature ceramic clay formula that is derived from the same material that insulates the nose of the space shuttle during re-entry. Because of this high quality ceramic construction, the grill can withstand even the most extreme heat without cracking or suffering structural compromise.

The thick ceramic walls retain heat, conserve fuel, and provide excellent temperature stability for long periods of time. High heat can be achieved because of the insulation, making high temperature searing and flash-fire grilling possible.

Conversely, the thick insulation also allows the fire to burn slowly at low temperatures, making the BGE ideal low temperature smoking.

Big Green Egg charcoal grills: Good for you, and the environment

BGE recommends using only solid lump charcoal. Many argue that lump charcoal has significant advantages over the more common charcoal briquettes. Briquettes are manufactured as a processed fuel product. They are well suited for grilling because of their regular shape and consistent burn quality.

However, because of the manufacturing process, briquettes often include a number of additives and enhancers. Lump charcoal, on the other hand, uses unprocessed wood and forgoes the use of additives. This allows the charcoal to burn clean and hot, making it the ideal fuel for the BGE.

Lump charcoal is known to burn hotter and more consistently even than charcoal briquettes. The charcoal lights easily in a chimney starter and does not require lighter fluid or pellets. Once the charcoal is burning brightly, it will provide even heat to the BGE whether the chef needs high and fiery temperatures or a low and slow burn.

Big Green Egg Charcoal Grills: Things you can cook

Everyone cooks meat on the grill. Barbecue chicken, buffalo wings, steak, hamburgers, etc. are all commonly grilled items. Often they can be cooked quite well on the average charcoal or gas grill. The natural charcoal used by the BGE imparts a unique smoky flavor to any food, including the typical meats.

What sets the BGE apart however, is it’s ability to smoke meat. With a BGE you can achieve great results with fall-off-the-bone ribs and succulent pulled pork barbecue. Vegetables take on an incredible, but subtle, smoky flavor from the charcoal.

The high heat capability combined with a good pizza stone lets a Big Green Egg charcoal grills owner experiment with traditional pizza styles and achieve authentic Neapolitan style pizza at home.
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Traeger Grills

Traeger manufactures a pellet-fueled grill that eliminates the need for charcoal or gas. It’s versatile enough to cook the most delicate meat, and can be used to smoke, barbecue, grill, braise, bake, or roast.

Traeger Grills: Why All the Hype?

While most grills use charcoal or gas to cook meats, a Traeger grill is different.  Traegers use mesquite, apple, cherry, hickory, maple, and other hardwoods to flavor pork chops, ribs, salmon steaks, or turkey.  Unlike charcoal or gas, each different type of wood pellet imparts its own unique flavor to the meat.

Charcoal and gas grills cannot compete with the flavor added by the variety of wood pellets used in a Traeger grill. The versatility of the fuel allows the chef to mix pellet types to create unique flavor profiles. For instance, maple pellets and cherry pellets could be combined and used for grilling pork chops. It’s this potential for creativity and versatility that sets the Traeger grill apart from other types of grills.

Traeger Grills Enhance Any Cut of Meat

The better the cut of meat, the better the flavor. That’s true for any grill, but with a Traeger, you can fudge a little bit. The use of a Traeger grill allows you to purchase less expensive cuts of meat because of the great flavor that comes from the fuel.  The unique flavor possibilities offered by natural cooking fuel allows the back yard chef to take his cooking skills to the next level. A gas or charcoal grill can’t come close to achieving the complex flavor profile offered by wood pellets. Traeger grills

Outstanding Quality

Traeger grills use electricity for start-up and operation. The construction of the grill keeps temperatures constant all around the meat, meaning that you don’t need a rotisserie and may not even need to turn the meat. Use the Traeger as a smoker, convection oven, or grill to cook any type of meat.

Unlike other grill makers, Traeger manufactures their own wood pellets.  The pellets are made of  100% quality virgin wood.  Recycled wood used in other types of pellets may contain formaldehyde, a chemical used to preserve building materials.  This chemical and others used in manufacturing can become infused into your meat during the cooking process. You will never find chemicals in the wood pellets sold specifically for a Traeger Grill.

Some grilling pellet manufacturers pay no attention to the safety or quantity of additives in their products. In addition, government regulations are often influenced by the pellet manufacturing giants.  That’s not the case with Traeger pellets. Strong consideration is given to customer safety in choosing high quality wood for the pellets used in Traeger grills.  All suppliers are held to strict quality control standards, giving you peace of mind that your cooking fuel is both safe and effective.     

Do you want to know what actual chefs have to say about the Traeger grill? Check out our Traeger grills reviews page!

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Traeger Grills: The Pellet Fueled Difference

Traeger Grills: The Unique Flavors of Pellet Grilling

Is your old grill burnt out after all its summer cooking? As summer comes to a close, try out these special deals on Traeger barbeque grills. With these ultimate grills, you will be able to astound your guests and your family with the sensational flavor of a wood-burning grill. Cooking with wood pellets provides an original outdoor cooking experience with unique flavors. Each different variety of wood pellet imparts its own unique flavor to the meat, allowing you to experiment with new flavor sensations, even while relying on your favorite marinades and seasonings. These grills are simple and easy to use so that anyone can operate them while still creating dishes that taste professional.Traeger Grills

Traeger Grills Do More Than Just Barbecue

Grills are great for parties and entertaining, but everyone struggles to find the perfect balance between raw and burnt. With a Traeger barbecue, set the temperature and let the grill do the rest of the work! No one will have to know that the secret lies with the machine. In addition, the wood pellets used in a Traeger grill allow you to experiment with new ways of cooking in order to develop your own signature flavor. One of the best uses of the wood pellets in a Traeger grill is smoking the meat, which imparts the unique flavor of that particular wood variety. In addition to this unique feature, Traeger grills also allow you to bake, roast, braise, and, of course, barbeque! The versatility of the Traeger design makes this grill an excellent choice for the serious outdoor chef, especially for entertaining purposes.

Safe For the Environment

The taste is not the only selling point for these cutting-edge grills. Using wood pellets is also safer for the environment than traditional cooking methods, and Traeger barbeque grills are blazing trails for new options in grilling. The wood pellets are 100% all natural, so you can be sure that no harmful materials are cooking into your food or being released into the atmosphere. Although many pellet manufacturers make their pellets from any available hardwood, Traeger is committed to supplying pure, chemical-free pellets to ensure that they provide the best possible service to customers.

Few cooking methods are as convenient and reliable as wood pellets. Traeger grills are the ideal grilling solution, combining ready-to-light convenience with eco-friendly fuel, and the great taste that only comes from natural fuel.

Traeger Grill: More Than Just a Grill.

When we think of grilling outdoors, most of us think about juicy hamburgers and hot dogs, steak and chicken with perfect grill marks, and maybe even some scrumptious grilled veggies. But your Traeger grill can do a whole lot more than that.

Traeger Grill: More Than Just a Grill

Have you explored the many uses of your Traeger grill? Of course you know you can create the perfect grilled steak, chicken, and fish on hot summer nights. But did you realize that you can also bake, smoke, or roast your next meal using your Traeger? Branch out in your cooking ventures by using these great features!Traeger Grill

Enjoy Your Traeger Grill to Its Fullest Potential

Your Traeger grill can be one of your most versatile cooking options. Try some of these features to experience some new taste sensations and experiment with some new dishes:

  • Baking With Your Traeger GrillWith your grill, you can enjoy the flavor from a wood-fired oven without the hassle of constantly feeding a wood stove. All you need to do is select your cooking temperature, put in your cookies, pizza, pie, or casserole, and let the grill do the work! The fan in your grill keeps the temperature even, allowing for optimal baking conditions.
  • Use Your Grill as a Smoker–What’s your favorite smoked dish? Use your grill to prepare sumptuous dishes for friends and family alike. When they taste your smoked turkey, salmon, or ribs, they’ll be asking for your secret. Add flavor and style to any meal without the usual effort that comes with smoking meat. Your backyard barbecue entrees will become the talk of the neighborhood!
  • Roasting With Your Traeger Grill–Gone are the days of working alone in a hot kitchen! For those who prefer a slow-cooked meal, using your grill is still the way to go. Roasting your meat keeps it tender and juicy, and you’ll have the added benefit of the delicious wood-cooked flavor. Whether you roast lamb, beef, pork, or chicken, you’ll be a sure success with these tasty dishes.

The Convenience of a Traeger Grill

Stop worrying about your cooking and forget the chore of watching for fire-starting drips, blackened meat, or uneven cooking temperatures. Now you can play a game of volleyball, watch the news, or chat with friends while your dinner cooks on its own. Once you set the temperature for your grill, you can count on it to maintain that selection for several hours.

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Char Broil Infrared Grill Reviews

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These char-broil infrared grill reviews will assist you to figure out whether this up-and-coming backyard cooking grill will be the way to go for you.

Infrared grills are becoming known as the outdoor kitchen microwave, and Char-Broil is right at the top of this area of the grill marketplace.

Char Broil infrared grill reviews: So what’s infrared?

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Infrared grills or burners are a new type of burner that emits 100% infrared energy–which in a nutshell, is extremely comparable to micro-wave energy–which in turn uses electromagnetic energy directed at the food you are cooking.

Infrared burners are encased in steel and placed above a number of layers of stainless steel emitters to prevent airflow and only permit radiant heat. In recent years, Char-Broil has risen to the top of infrared technologies by placing a gas burner underneath a perforated metal barrier to isolate the flame from the region in which you are grilling to create infrared cooking.

Infrared cooking generates a lot higher temperatures than other grills and can heat up a lot quicker. These grills can reach a temperature of as much as 700 degrees in about 7 minutes! This kind of cooking could be comparable to searing the meat, and locking in the juices.

Char Broil infrared grill reviews: Models

[myebay]Char Broil Infrared Grill[/myebay]

Char-Broil Red 3-Zone Infrared Gas Grill Model #4632509

The Char-Broil Red can be purchased at a fairly low price, and reaches 700 degrees with out flare-ups. You are able to sear those steaks quickly, then let them slow cook for juicy tenderness. This grill has 550 sq. in. grill area runs at about 34,500 BTUs. $600

Char-Broil Commercial Quantum Infrared 4-Burner Model # 463247209

This grill claims to be an innovative method to infrared grilling. An easy perforated sheet of stainless steel converts the output from standard gas to infrared energy. This grill utilizes 4 burners for 10,00 BTUs and 580 sq. in. of grilling. $500

Char Broil Patio Bistro Infrared Gas Grill Model #11601558

This little baby may be small–but it is mighty! This full height grill is easy to move and store yet delivers on infrared cooking technology. With this grill you get a lot of heat from a little fuel. This grill is ideal for patio grilling and offers 13,000 BTUs and 240 sq. in. grilling space. $200

Char broil infrared grill reviews: Is infrared for me?

Keep in mind these grills heat up much faster than other grills so you are able to easily–ahem–char your meat before you’d be able to say, “I smell something burning!” All in all they are fairly impressive and powerful and you may just notice neighbors peeking out more from the bushes to check yours out!

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Traeger Barbecue Grills

What do you do with your Traeger grill now that you have purchased one? Discover the most beneficial uses of this excellent grill.

Traeger Barbecue grills add one of a kind flavor with wood pellets

[br]Is your old grill burnt out after all its summer cooking? Try out these unique uses for Traeger grills. With these ultimate grills, you’ll be able to astound your guests and your family with all the sensational flavor of a wood-burning grill.

Cooking with wood pellets offers an original outdoor cooking encounter with distinctive flavors. These grills are simple and simple to use. Everyone can operate them while still creating dishes that taste like they are from an expert.

Traeger Barbecue grills do more than just grill

[br]Grills are good for parties and entertaining, but every grill master struggles to balance between raw and burnt. With a Traeger barbecue, set the temperature and let the grill do the rest of the work! No one will need to know that the secret lies with the machine. And among the most effective uses of the wood pellets is smoking the meat.

In addition to that distinctive feature, these grills also permit you to bake, roast, braise, and, not surprisingly, barbecue! The Traeger Barbecue Grillsversatility of this equipment makes it a necessity, specially for entertaining.

Traeger Barbecue grills: Safe for Environment

[br]The taste isn’t the only selling point for these cutting-edge grills. Using wood pellets is also safe for the environment, and these Traeger barbecue grills are blazing trails for new alternatives in grilling. In reality, the wood pellets are 100% all natural, so you know that no dangerous ingredients are cooking in or together with your food.

Even though quite a few pellet manufacturers make their pellets from any hardwood out there, Traeger is committed to supplying pure, secure pellets to make certain that they supply the most beneficial service to buyers.

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Using your Traeger Grill

traeger grillbarbequebbqbarbecue
Have you explored the many uses of traeger grills? Of course you know you can grill out on hot summer nights. But did you realize that you can also bake, smoke, or roast your next meal? Branch out in your cooking ventures by using these great features!

Baking with your Traeger Grill

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With your grill, you can enjoy the flavor from a wood-fired oven without the hassle of constantly feeding a wood stove. All you need to do is select your cooking temperature, put in your cookies, pizza, pie, or casserole, and let the grill do the work! The fan in your grill keeps the temperature even, allowing for perfect cooking of your dish.

Smoking with your Traeger grill

[myebay]traeger grill[/myebay]
What’s your favorite smoked dish? Use your grill to prepare treats for friends and family alike. When they taste your smoked turkey, salmon, or ribs, they’ll be asking for your secret. Add flavor, color, and style to any meal without the usual effort that comes with smoking meat. You’ll serve treats that become the talk of the neighborhood!

Roasting with your Traeger

Gone are the days of working alone in a toasty kitchen! For those who prefer a slow-cooked meal, using your grill is still the way to go. You can enjoy the outdoors while preparing your meal. Roasting your meat keeps it tender and juicy, and you’ll have the added benefit of the delicious wood-cooked flavor. Whether you roast lamb, beef, pork, or chicken, you’ll be a sure success with these tasty dishes.

Traeger grill convenience

You’ll enjoy new freedom as you use your grill! Stop worrying about your cooking and forget the chore of watching for fire-starting drips, blackened meat, or uneven cooking temperatures. Now you can play a game of volleyball, watch the news, or chat with friends while your dinner cooks on its own. Once you set the temperature for your grill, you can count on it to maintain that selection for several hours.

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